mise en place mise en place - Cookbook/recipe database
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mise en place Description

mise en place - Cookbook/recipe database Designed by a graduate of Le Cordon Bleu mise en place is a database for anyone who enjoys collecting and sharing recipes. Mise en place is a French culinary term and means having all the ingredients in place before you begin to cook.Here are some key features of "mise en place":· Simple user interface makes it easy to add your own recipes.· Import recipes from other mise en place files or from text files.· Find recipes by title, ingredient, cuisine, or source.· Print lists or complete recipes in two formats, 8.5 x 11" or 5.5 x 8.5". The small size fits a 7 x 9" binder, very handy in the kitchen.· Email recipes to your family and friends. Direct link to your favorite cooking websites.· Integrated help file with useful explanations for all of the features.Limitations:· Time limited evaluation.

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